Mag and Pat's On-line Show Forum Index Mag and Pat's On-line Show
Mag & Pat's On-line Show Forum - Enjoy
 
 FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 

Honey Kicap Hitam Marinated Chicken, anyone?

 
Post new topic   Reply to topic    Mag and Pat's On-line Show Forum Index -> Recipes
View previous topic :: View next topic  
Author Message
DJoker
Newbie


Joined: 21 Jun 2007
Posts: 6
Location: UPM,Serdang, Selangor, Malaysia

PostPosted: Fri Jun 22, 2007 12:20 am    Post subject: Honey Kicap Hitam Marinated Chicken, anyone? Reply with quote

Here's the deal.

Its just like cooking any ordinary chicken, but here's the trick. The trick is with how you marinate your chicken.

Contrary to the title, you don't go and soak your chicken into "kicap manis" per se, then cook it or stuffs like that.

So, here's the idea:

    ++Get a some chickens, like the drumsticks, the wings, even breasts, anything.

    ++Prepare a concoction by mixing your own brew of "kicap hitam +this ingredient + that ingredient". My father uses all what-you-can-see-and-grab-on-the-spot type of sauces, like oyster sauce, kicap manis, a lil' bit of seasoning stuffs, sesame oil, olives, etc, and mix it!

    ++Now, dip your chickens in and not for too long. 5-10 seconds should do. Too long, and you'll rather be drinking that concoction, too short and you won't taste your brew in your chicken.

    ++Now, after dipping your chickens into your concoction, you fry it. Yes. Fry it.

    ++Now that you've fried it, rinse the chicken of any excess oil, lump them together, pour some honey.. and voila!


Another variant uses the "KFC powder", (that's how me and pops call it), where after frying the chicken once, you dip the chicken into the powder, and pour the "brew" that you've made over it, and fry the chicken again! Then, only once the chicken is out of the frying pan (or wok, in my case) you then serve the chicken with the honey poured.



p/s: do you know that pure honey stays pure and will not break down or go bad even after centuries? Proof of this was when archaeologists unearthed the remains and the treasures of the great pharaoh, the things that were preserved by honey *yes! pure honey is the best preservative ever!* remained intact and, as a matter of fact, even with the thick layer of dust covering the honey... it was still consumable!

fact 2: pure honey does not attract ants. =)


feel free to edit or ask any questions. I'll answer / edit in any way possible (I assume posters are allowed to edit their own posts, no?)
_________________
The empowerment of humanity can be attained when each and every individual being rises up to take the responsibility for the welfare of the entire human race.

Teleportation is now a REALITY! Insta-pizza, here we come!
Back to top
View user's profile Send private message Send e-mail MSN Messenger
zulPutrajaya
Fan Club Zealot


Joined: 21 Jun 2007
Posts: 2513
Location: Putrajaya

PostPosted: Fri Jun 22, 2007 6:34 pm    Post subject: Reply with quote

i love this recipe...........almost like mine.................the differences is i will marinate is longer and first... put in the toaster oven for hmmm 15 min... and then fry it... great for nasi ayam... btw i love the "put what-you-can-see-and-grab-on-the-spot" style..because i always use it... we man...cook with our senses so no need 15gram of that... two teaspoons of this.,.... betultak hehehe
_________________
One of the bujang lapok's (you sure)
Back to top
View user's profile Send private message
DJoker
Newbie


Joined: 21 Jun 2007
Posts: 6
Location: UPM,Serdang, Selangor, Malaysia

PostPosted: Fri Jun 22, 2007 11:16 pm    Post subject: Reply with quote

zulPutrajaya wrote:
i love this recipe...........almost like mine.................the differences is i will marinate is longer and first... put in the toaster oven for hmmm 15 min... and then fry it... great for nasi ayam... btw i love the "put what-you-can-see-and-grab-on-the-spot" style..because i always use it... we man...cook with our senses so no need 15gram of that... two teaspoons of this.,.... betultak hehehe


On the the cook with your senses, definitely!

and the great thing about this chicken (since we share a similar recipe) is undoubtly the wonderful bite, each with the sauce, like juice flowing. Nyum!
_________________
The empowerment of humanity can be attained when each and every individual being rises up to take the responsibility for the welfare of the entire human race.

Teleportation is now a REALITY! Insta-pizza, here we come!
Back to top
View user's profile Send private message Send e-mail MSN Messenger
Dharma
Fanatic


Joined: 05 Jul 2007
Posts: 189
Location: Sibu

PostPosted: Thu Jul 12, 2007 10:15 pm    Post subject: KFV- Kentucky Fried Vegetables Reply with quote

I wonder if I should kill a chicken to try this...well its either that or I just be a veggan. Let Colonel Sander do the killing...but If you or Zul can send some over I wouldn't mind...hee...hee..and why do they call it vegetables...there aint no table in it and u certainly cannot write on it...tsik.
Back to top
View user's profile Send private message
Display posts from previous:   
Post new topic   Reply to topic    Mag and Pat's On-line Show Forum Index -> Recipes All times are GMT + 8 Hours
Page 1 of 1

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum


Powered by phpBB © phpBB Group. Hosted by phpBB.BizHat.com