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ivy
Groupie
Joined: 17 Jul 2007
Posts: 322
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 Posted: Mon Jul 30, 2007 1:33 pm Post subject: Honey pickled ginger chicken |
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Ingredients:
350g chicken drumstick
120g pickled ginger
Marinate:
salt , sugar, light soya sauce, curry power, water , cornstarch.
Sauce (mix well)
150ml pickle ginger juice
2 tbs pinneapple jam
1/4 tsp salt
1/2 tbp fresh lemon juice
Method:
1. Rinse the chicken drumstick and cut into pieces. Season with marinate, mix well. Marinate for about 30 min. Deep fry into hot oil until golden brown. Remove and drained.
2. Heat up a little oil in the preheated wok, pour in sauce mixture and bring to a boil. Then, place in pickle ginger dices and prefried chicken pieces, stir fry until well coated with the sauce or slightly dry. Dish out serve with hot rice. |
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Brother in Law
Site Admin
Joined: 18 Jun 2007
Posts: 3236
Location: Bedford, United Kingdom
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| Posted: Mon Jul 30, 2007 1:36 pm Post subject: |
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Now I like that Ivy.... I'm hungry now... 
_________________
Cheers,
Martin
Pat's brother-in-law |
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Pam
Extremist
Joined: 21 Jun 2007
Posts: 1020
Location: Sibu
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| Posted: Mon Jul 30, 2007 6:25 pm Post subject: |
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Wow, that's something different from my usual lemon chicken. I'll try to ask the restaurant for this dish next time.
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Yours Truly,
~Pam~ |
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